PhytoMinBio
In the market we see various categories of Functional Feed Additives viz. Antibiotics (when used in lower dosage), Probiotics (Gut friendly bacterial culture), PhytoBiotics (essential oils and some specific herbs), Chemicals (organic acids, salts etc.). The things that are normally overlooked with respect to these Functional Feed Additives includes
- Hazard potential and their impact on food chain (antibiotic residue)
- Stability & bio-availability of the active materials
- Non-standardized Herbal extracts (variation in assay & solvent residues)
Keeping these factors in mind, we undertook detailed study of Indian Traditional Medicinal Systems of Ayurveda and Siddha and employed Bio-informatics and AI tools to arrive at specific herbs, nature identical molecules and mineral salts having high bio-activity and low toxicity potential and created a pool of natural bio-active functional feed ingredients.